FoodFood

KQED Food is your home for stories about all of the Bay Area’s vibrant food cultures: the taco truck, omakase counter, grocery co-op and driveway pupusa stand. Our news stories, essays, shows and features document the food scene’s latest trends and changemakers—and help guide you to your next delicious meal.

Latest StoriesLatest Stories
Paper plate with ribs, mac and cheese, and black-eyed pea salad.

Hella Juneteenth Brings a Good Old-Fashioned Cookout to the Museum

Where to Go Fruit Picking in the Bay Area This Summer

Three women pose for a portrait while sitting on a sofa.

The Bay Area’s First Women’s Sports Bar Is Open for Business

Illustration: The exterior of a British-style pub. The sign reads, "The Swingin' Door." Inside, someone is singing, "Now you've given me the will to survive."

This British Pub in San Mateo Is a Riot of Late-Night Karaoke and Fish and Chips

A Beloved East Bay Jam Maker Is Closing Shop After 15 Years

An overstuffed arepa, filled with beef patty, quail eggs and more, served on a paper plate.

San Jose’s New Late-Night Hot Spot Serves Smoky, Charcoal-Grilled Arepas

Several people crouch on the ground slurping udon noodles while a man captures the sound with a microphone.

Teaching Your Kids the Fine Art of Slurping Noodles

Illustration: Two men devouring a table full of Cantonese dishes, including roast squab, fried soft-shell crabs, and a pork chop rice bowl.

This Buzzy Late-Night Restaurant in Chinatown Lives Up to All the Hype

A Salmonella Outbreak Sickens Dozens, Prompting a Cucumber Recall. Here's What to Do

Beyond The MenuBeyond The Menu
Host of Beyond the Menu, Cecilia Philips is holding a giant paper mache pretzel pretending to eat it. The text on the image reads 'Who Invented Pretzels?'

How Pretzels Went From Human Sacrifice To Beer Gardens

A young light-skinned black woman stands in the foreground holding a bottle of chamoy. In the background, a large bottle of chamoy sauce is squeezed onto half an orange.

It’s Mexican, Asian, a Candy, a Sauce…It’s Chamoy

A young light-skinned black woman with long hair holds chile peppers in two outstretched hands. There is a bowl of spicy chile paste behind her.

This Fiery Hot Sauce Uses a Pepper Lost To History

A plate with a piece of fried chicken sitting on top of a waffle next to the show's host, Cecilia Phillips

Chicken and Waffles: from Amish Country to Harlem

A close-up of a metal serving dish with rocky road ice cream scoops topped with marshmallow fluff next to a woman holding a jar of mini marshmallows and almonds in each hand.

The Chilling History of Ice Cream

A close-up of a bag with store-bought corn tortillas next to a woman tearing up a tortilla with her hands.

Your Corn Tortilla Sucks…Science Can Fix It

A smiling woman holding a samosa is positioned against a backdrop that is a closeup of a bowl filled with crispy triangular samosas

Samosas aren’t from India…Wait, what?

A close-up of a birria taco with cheese next to the show's host, Cecilia Phillips.

Your Birria Taco Is Ancient History—Here’s Why

A smiling woman is standing in the kitchen in front of four different sweet buns that each have a flag from their country of origin next to them.

Hong Kong’s Most Popular Treat Has A Surprising Backstory

Check, Please! Bay AreaCheck, Please! Bay Area

Take a Summer Road Trip as Check, Please! Bay Area Returns to Monterey and Santa Cruz!

Check, Please! Bay Area reviews: Kahnfections, Twelvemonth, Pucquio

Check, Please! Bay Area reviews: Got Plate Lunch, Via del Corso, Curry Leaves Bistro

Check, Please! Bay Area reviews: Skillet'z Cafe, Peony Seafood, Le Papillon

Check, Please! Bay Area reviews: Ethel's Fancy, Cato's Ale House, Kiku Sushi

Check, Please! Bay Area Returns for Its 20th Season!

Check, Please! Bay Area reviews: Gumbo Social, The Bungalow Kitchen, Pomet

Check, Please! Bay Area reviews: Bhan Mae Vane, Emmy’s Spaghetti Shack, District

Check, Please! Bay Area reviews: Grossman's Noshery & Bar, Jackie's Place, Crescent Bistro

RecipesRecipes
An array of Rancho Gordo's bagged dry white beans line the background. A silver bowl with cooked shrimp and beans with parsley are in the foreground next to Josh Decolongon, a young bald Filipino man with facial hair and glasses

We Take on Rancho Gordo's Fussiest Heirloom Bean (with Apologies to Kelly Clarkson)

A variety of lemon meringue pies are collaged alongside images of Josh Decolongon, a young bald Filipino man with glasses. Maya Angelou's cookbook is in the lower right corner of the image.

We Recreate Maya Angelou's Magic Lemon Meringue Pie

Young bearded Filipino man wears a green Super Mario Brothers hat. On the left is a plastic skull covered in deli meat slices. Molinari Delicatessen sign in the background.

Creep Out Your Halloween Party Guests With These "Horrors d'oeuvres"

A smiling woman is standing in the kitchen in front of four different sweet buns that each have a flag from their country of origin next to them.

Hong Kong’s Most Popular Treat Has A Surprising Backstory

A big bowl of green pea soup with chives in the background. Jacques pepin stands in the foreground in a blue plaid shirt

Get Cozy with Jacques Pépin's Pea Pod Soup Recipe

A triptych image with a close up of rocky road ice cream on the left, a tray of oatmeal cookies on the right, and a young bald Filipino man with glasses standing over a chocolate ice cream sandwich in the middle

We Recreated an It's-It Ice Cream Sandwich at Home — With an Oakland Twist.

One poached egg, one hard boiled egg, one oueff mollet with brilliant yellow yolks on a plate. Jacques Pepin in foreground looking at the camera.

Jacques Pépin's Tips for Perfectly Cooked Eggs

A baked apple cake with spatula removing a slice

Spiced Apple Upside Down Cake is a Gorgeous and Delicious Holiday Recipe

Slice of savory tart with sweet potato, chard, and a jar of hot honey

This Sweet Potato Galette with Hot Honey is a Cozy Fall Treat

Golden State PlateGolden State Plate

Bay Area Foodie Culture Goes Way Further Back Than California Cuisine

How Rice-A-Roni Became The San Francisco Treat

Golden State Plate: Sriracha’s Journey From Southeast Asia to Southern California

Golden State Plate: Rocky Road Ice Cream's Bumpy History

Golden State Plate – The Backstory Behind California-Born Food and Drinks

Yes, Your 'Tropical' Mai Tai Was Invented Here in Oakland

An Island Drink With California Roots: The Mai Tai Turns 75

Unwrapping the California Origins of the Fortune Cookie

Golden State Plate: Santa Maria Barbecue, It's Not Just Tri-Tip

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